one-pot cooking

It got cold at a stretch.

I want to eat one-pot cooking at a cold season.

I love shabu-shabu.

Many vegetables, such as Chinese cabbage, mizuna mustard, garland chrysanthemum, a Shimeji mushroom, shiitake mushroom, and a long variety of Welsh onion, are put in.

Rice cake is sometimes put in.

There is shabu-shabu of pork and beef. I both like it.

It is very delicious to attach to lemon-soy sauce and to eat.

One-pot cooking have many kinds.

There are one-pot cooking of oysters , a kimchi, a soy milk , etc.

One-pot cooking are easy to cook.

I would like to eat one-pot cooking in much winter of this year.

It is good to have a meal by surrounding a pot all together.